Brittany is one of my favorite regions in France. Its gastronomy – crêpes, salted butter, cider, and fresh seafood are reasons alone to visit, not to mention its beautiful beaches and charming villages, adorned with bright blue and purple hydrangeas. You can imagine my contentment when my Papa decided to move there, making this amazing region now a new home to me.
Numerous visits have allowed me to explore different parts of the region. From the lively farmer's market selling local specialities in Vannes and the charming harbour of St Goustin in Auray, to the turquoise, clear seaside of Hoedic island, every trip has been gratifying to both my heart and constant yearning to explore, and of course, my sweet tooth.